---
title: "GELA: fast-cooling wrap for glass bottles - AlmaScience"
description: "GELA technology delivers a fast-cooling wrap that significantly speeds up the cooling process so a beer bottle can be cold within minutes."
url: "https://almascience.pt/sustainable-technology/demos/gela"
date: "2026-10-16T06:09:50+00:00"
language: "en-GB"
---

# Explore our sustainable tech

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##  GELA

- Rapid cooling wrap
- [ ](https://www.facebook.com/sharer.php?u=https%3A%2F%2Falmascience.pt%2Fsustainable-technology%2Fdemos%2Fgela "Facebook")
- [ ](https://twitter.com/share?url=https%3A%2F%2Falmascience.pt%2Fsustainable-technology%2Fdemos%2Fgela&text=GELA "X (formerly Twitter)")
- [ ](https://www.linkedin.com/shareArticle?mini=true&url=https%3A%2F%2Falmascience.pt%2Fsustainable-technology%2Fdemos%2Fgela&title=GELA "LinkedIn")

No one likes to wait long for a cold beer. However, glass bottles do not cool very well in the refrigerator or freezer, due to poor thermal conductivity. GELA technology delivers a fast-cooling wrap that significantly speeds up the cooling process so a beer bottle can be cold within minutes.

The technology also has additional applications for the cold chain.

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- [ CelluGel ](https://almascience.pt/component/tags/tag/cellugel)
- [ SmartPack ](https://almascience.pt/component/tags/tag/smartpack)
- [ GELA ](https://almascience.pt/component/tags/tag/gela)

###  Continue reading...

 [  ![Cold in half the time: inside the GELA pilot with Super Bock Group]()  ](https://almascience.pt/news/case-study/cold-in-half-the-time)####  [ Cold in half the time: inside the GELA pilot with Super Bock Group ](https://almascience.pt/news/case-study/cold-in-half-the-time)

   22 September 2026

 [  ![The Road to Comporta: An Open Letter for Environmental Innovation]()  ](https://almascience.pt/news/thought-piece/open-letter-for-environmental-innovation)####  [ The Road to Comporta: An Open Letter for Environmental Innovation ](https://almascience.pt/news/thought-piece/open-letter-for-environmental-innovation)

   17 October 2025

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